The Great British Bake Off is in full swing on our screens again and it seems like everyone is getting their bake on! I was contacted by the lovely guys at Kaleidoscope to see if I’d like to get involved in their #BloggerBakeOff challenge, erm heck yes!
I was sent a selection of bakeware and utensils from the Katie Alice range to try out and come up with a summer inspired recipe.
When I think of summer, I think of fresh zingy ingredients. I haven’t got much of a sweet tooth so I went with a savoury bake and Barnes family fave, my yummy feta and summer vegetable tortilla.
Now, in my best Delia Voice: To make this delicious dish you will need the following:
Feta and Summer Vegetable Tortilla
1 Small Onion
80g Feta Cheese
Small Cup of Frozen Peas
Sprig of Fresh Mint
Pre-Heat the oven to gas mark 6.
Finely chop the courgette and onion and sauté in a frying pan until translucent and add to a baking dish.
Crumble the feta, and add the frozen peas to the dish too. In a separate bowl or jug, whisk the eggs and add to the baking dish.
Finely chop the mint and carefully stir the whole mixture.
Place in the oven and cook for 20 minutes or until golden brown on top and set in the middle. In the meantime, treat yourself to a nice brew…
Slice yourself a nice chunk and serve with a big side salad and a nice glass of something fizzy!